On-farm dinners return to Carriage House Farm this Autumn! Come join us at for the 2021 Autumn On-Farm Dinner Series!

Event, Food and RecipeRichard StewartJuly 28, 2021events, on-farm dinner, foodComment

Green Onions

The Hartsock side of the Carriage House Farm family has, for long as anyone can remember, eaten green onions in the simplest way possible—pull them, clean them, trim their ends, chill them and then eat them at dinner dipped in salt.

Education and Research, Food and RecipeRichard StewartMay 24, 2019onions, onionComment

Pesto

Food and Recipe, RuminationsRichard StewartJanuary 14, 2019pesto, cooking, comfort, pastaComment

Happy New Year, It's CSA Sign-Up Time!

Food and RecipeRichard StewartJanuary 4, 2019csa, food, vegetables, membershipComment